Surfing, Skateboarding, Music, Photography, Travel, Culture and general antics of the youth on the run.

Radical Class: Wintering in Cologne Eat, drink and be blown away by the countries that like it cold. (Pt. 2 of 3)

what youth radical class cologne germany
Photos: Adam Warren

You’ll remember we started this frozen journey through Europe in Berlin. Today, we’re taking a ride to Cologne.

A quick hour flight from Berlin will take you to Cologne, in northwest Germany.

A couple days in Cologne is a perfect amount of time to see the city. Like Berlin, Cologne is chalked full of history, but is a bit more traditional in appearance. The city centers around the most famous church in Germany, the Cologne Cathedral. It’s a striking building to see in person and since the main train station is right next door, its hard to miss.

Our tour guide Marco took us for afternoon beers at Brauhaus Früh which is a 100 year old brewery specializing in Kölsh, a light beer that is only brewed in Cologne. They like to get you drunk there, and will keep bringing you rounds until you say no. We got drunk, washed down our beers with some traditional German sausages and pig knuckles. This is recommended.

Cologne is full of young people and that shows in the food and bar scene. Bali is a place that specializes in Indonesian food and man I would have not expected it to be as good as it was. Indonesian food in Germany sounds whack, but but trust me, it was insanely good. And girls definitely go there…

There are a bunch of cool bars within walking distance from Bali, all of which are fun.

I suggest you check out a few bars after dinner, then go back to the Cathedral for some nighttime selfies, then head downstairs in the train station for late night pretzels and more beers. Don’t take photos of the food workers down there or they will yell at you.

Next stop, Amsterdam! Its only a short train ride away!

Part 3 of our cold weather Europe tour with Adam continues next week.

Tuna Don, Adam Warren, What Youth Eats

WY EATS: Spicy Tuna Don Another hit from our RAW series — best washed down with ice cold Kirin

Its time to expand on our RAW capabilities here. And just like the Mediterranean version of the albacore crudo that you’ve already mastered, we are leaning on our Japanese influence of raw efficiencies for our next dish: The Spicy Tuna Don. “Don” is short for “donburi” which is a traditional Japanese dish where any number…

what youth guide to the bar

WY Guide: The Bartender Getting a drink in a crowded bar is an art. Here’s your paint set.

As Shane Dorian famously said in Loose Change: “What’s your poison man?” That ageless, sometimes slightly altered greeting has been heard by bar patrons since the first bar opened circa 900 AD. And after 1100 years of human interaction at these establishments one would hope there would be some orderly and respectful manner one might…

WHAT YOUTH EATS: RAW The first in a Series: Albacore Crudo

For the next couple of weeks, I’m going raw. This isn’t some nonsense trendy food fad out of Beverly Hills: this is all about efficiency and simplicity. Efficiency because eating raw means less time in the kitchen and more time outside shredding through summer. Simplicity because I won’t have to develop complex sauces and spend…

what youth dead writers shirt

The WY Dead Writers T-Shirt Before it’s gone here’s why it exists

We still read…actual books even. And while a lot of our favorite writers are long gone, their influence is still smothering us. They’ve left us with piles and piles of great reading, insight, fucked up situations, and maniacal living to read about. This shirt is an ode to them. Here’s a run through who they…

what youth drinks tequila

What Youth Drinks: The Paloma Cuz it’s just so damn hot outside

It’s officially summer now. And since we’ve already taught you how to order a margarita the right way here, now it’s time to learn how to make the G of all tequila cocktails best drank in the sun: The Paloma. If the margarita is the popular girl in high school that everyone knows, then the Paloma…

Radical Class, What Youth Eats

What Youth Eats: Huevos Rancheros Your weekend mornings are now better

Huevos Rancheros hold a special place down deep in my gut. Growing up, when dad wasn’t at work on weekend mornings, we’d wake up early to surf the Cliffs, then he’d take me to Georges Mexican Food right by our house in Huntington Beach for breakfast. Every time the order was the same: two orders…

What Youth, Radical Class, Paul Brewer

WHAT YOUTH EATS: WITHOUT RECIPES Try this, then go rip into it

Learning to cook and make cocktails is a funny process. We read cookbooks, we watch TV shows, maybe we try a recipe or two from whatyouth.com. For the most part, we get set up with a list of instructions, and we’re expected to follow it closely or else it will be ruined. That’s a process that’s…

what youth eats our veggies

WHAT YOUTH EATS: OUR VEGGIES Skip the Meat with Grilled Mushroom Risotto

You’re eating your veggies, right? For those of you who just need meat with your meals, may I offer mushrooms instead. Here, the mushrooms are grilled to give a deeper, nuttier flavor, and combined with creamy rich risotto. Once you get the hang of risotto, it can be a quick dinner. Until you get the hang of…

what youth memorial day

Radical Class: On Memorial Day Celebrating and Remembering in Equal Parts

These days, Memorial Day is all about burgers and beers, beach days and maybe some deeply discounted retail shopping. But, of course, it isn’t. It’s about war and the people who fought in them — namely the Civil War, where 620,000 Americans died. Where today’s Memorial Day is little more than an excuse to party…

What Youth Eats: On a Trip Bridging the disconnect between great waves and crappy food on surf trips

I haven’t been lucky enough to be on a fancy boat trip with a private chef, but I have been on plenty of surf trips where we’re in the middle of nowhere without so much as a taco stand in sight. So what to eat? Usually it’s an early question on that road between the…

What Youth Eats, Tools

WHAT YOUTH EATS: TOOLS OF THE TRADE 10 Inexpensive and Essential Kitchen Tools to get you Cooking

Have we gotten ahead of ourselves? We’re here telling you how to sear scallops and make cioppino, but what if you don’t have a pot to cook in? How can you prep, sear, steam and eat without a couple of basic kitchen tools? While the internet is full of “must-buy” lists for the kitchen, most…

What youth Drinks: The Margarita How to order them this Cinco de Mayo and forever

Cinco de Mayo is around the corner (a week from today in fact!) and we need to get one thing straight:  Cinco de Mayo is NOT the celebration of Mexican Independence — as many have been led to believe. It is a celebration in remembrance of when the French were defeated in Puebla. And in Mexico, Puebla is…

Sign up for letters from What Youth